Tuesday, February 23, 2010

0 Please Vote For My Apricot Clafouti Recipe on Foodista.com

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I would be ever so grateful to you if you could vote for my original recipe, "Apricot Clafouti w/Lavender & Pecans," in Foodista's recipe competition. The winning recipes (i.e., the recipes with the most votes) will be published by Andrew McMeel Publishing in a beautiful, full-color, internationally-distributed cookbook, entitled the "Best of the Food Blogs" cookbook. To quote the Foodista website, "this cookbook competition was created to celebrate the best food bloggers in the world," & it would be a HUGE thrill to be part of this cookbook!!!!

There are only a few days left to vote; the voting closes on February 28th.

If you do vote, please let me know, so I can thank you! Foodista's current vote-tallying system doesn't seem to associate names with votes, so there's no way to tell who's voted.

Thanks so much in advance for your votes!

Warm regards,

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